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April 2, 2009

 

 

 PHOTO RELEASE

 

 

California Cheeses Introduced to the Philippines. On March 30, U.S. Ambassador Kristie A. Kenney hosted a reception at her residence called ‘Discover California Cheese’ to introduce 35 varieties of California cheese to the Philippines. The reception was organized by the U.S. Department of Agriculture, Foreign Agriculture Service in Manila, and the California Milk and Advisory Board to kick off a series of events promoting California dairy products in the Philippine market. Photo shows International Chef Instructor Mark Todd showing the different kinds of cheese, from light and mild, to rich and full-flavored, to Ambassador Kenney and David Freedheim, Sales Consultant of the California Milk Advisory Board.

 

 

 

California Cheeses Introduced to the Philippines.  On March 30, U.S. Ambassador Kristie A. Kenney hosted a reception at her residence called ‘Discover California Cheese’ to introduce 35 varieties of California cheese to the Philippines. The reception was organized by the U.S. Department of Agriculture, Foreign Agriculture Service in Manila, and the California Milk and Advisory Board to kick off a series of events promoting California dairy products in the Philippine market. Photo shows International Chef Instructor Mark Todd showing the different kinds of cheese, from light and mild, to rich and full-flavored, to Ambassador Kenney and David Freedheim, Sales Consultant of the California Milk Advisory Board.

 

 

 

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Last Update :: 04/02/2009
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